Ingredients
-
-
2
-
1/2
-
1/2
-
1/4
-
1
-
1
-
1/2
-
-
3/4
-
1/2
-
1
-
-
-
Directions
Buttermilk Raisin Cookies (Gift Mix in a Jar),Gift jar directions at bottom of the recipe – add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART size wide mouth canning jar and will yield 3 dozen cookies.,Gift jar directions at bottom of the recipe – add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART size wide mouth canning jar and will yield 3 dozen cookies.
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Steps
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1
Done
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Creating the Gift in a Jar: |
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2
Done
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Wash and Thoroughly Dry a 1-Quart Wide-Mouth Canning Jar. |
|
3
Done
|
Layer the Ingredients in the Jar as Listed Above Starting With the Flour, Baking Soda, Baking Powder, Salt, Brown Sugar, Raisins and Then Walnuts - Make Sure to Press Firmly With a Flat Bottomed Object After Each Addition; Make the Layers as Level as Possible. |
|
4
Done
|
Secure the Lid and Decorate as Desired; Attach the Instructions For Making These Cookies Found Below. |
|
5
Done
|
Buttermilk Raisin Cookies Gift Tag:. |
|
6
Done
|
Additional Ingredients to Be Added by the Recipient: 3/4 Cup Buttermilk, 1/2 Cup Butter, Softened and 1 Egg. |
|
7
Done
|
Cookie Instructions: |
|
8
Done
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Preheat Oven to 375. |
|
9
Done
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in a Large Bowl, Blend the Buttermilk, Butter and Egg. |
|
10
Done
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Add the Contents of the Jar, and Stir Until Well Mixed. |
|
11
Done
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Drop the Dough by Heaping Teaspoonfuls Onto an Ungreased Baking Sheet, Spacing the Cookies About 2 Inches Apart. |
|
12
Done
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Bake For 10-12 Minutes, or Until the Edges Are Light Brown in Color. |
|
13
Done
|
Allow to Cool For 1 Minute on the Baking Sheet, Then Transfer to Wire Racks and Cool Completely. |
|
14
Done
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Serve Immediately or Store in an Airtight Container For Up to 1 Week. |
