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Butterscotch Hot Chocolate

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Ingredients

Adjust Servings:
500 ml milk
100 g good-quality dark chocolate, coarsely chopped
125 ml butterscotch schnapps or 125 ml butterscotch syrup
marshmallows, to serve

Nutritional information

446.7
Calories
353 g
Calories From Fat
39.3 g
Total Fat
24.3 g
Saturated Fat
34.2 mg
Cholesterol
133.5 mg
Sodium
28.6 g
Carbs
9.6 g
Dietary Fiber
0.5 g
Sugars
15.5 g
Protein
297g
Serving Size

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Butterscotch Hot Chocolate

Features:
    Cuisine:

    Love the butterscotch flavoring, really enhances the chocolate. Great for cold winter nights.

    • 30 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Butterscotch Hot Chocolate, This is from Australian Good Taste, a lovely one to sip on when it’s cold outside , Love the butterscotch flavoring, really enhances the chocolate Great for cold winter nights


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    Steps

    1
    Done

    Place the Milk in a Small Saucepan Over Medium Heat For 5 Minutes or Until It Almost Boils. Remove from Heat.

    2
    Done

    Divide the Chocolate Among 2 Tall Heatproof Glasses. Pour Over the Hot Milk and Butterscotch Schnapps.

    3
    Done

    Top With Marshmallows to Serve.

    Avatar Of Giada Keith

    Giada Keith

    Pasta perfectionist creating handmade noodles and sauces that transport you to Italy.

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