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Buttery Balsamic Broccoli

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Ingredients

Adjust Servings:
1 head broccoli, cut into florets
1 tablespoon butter
1 tablespoon balsamic vinegar (good quality)
1 pinch sugar
1 pinch salt

Nutritional information

80.7
Calories
30 g
Calories From Fat
3.4 g
Total Fat
1.9 g
Saturated Fat
7.6 mg
Cholesterol
115.2 mg
Sodium
10.8 g
Carbs
4 g
Dietary Fiber
3.2 g
Sugars
4.3 g
Protein
159 g
Serving Size

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Buttery Balsamic Broccoli

Features:
    Cuisine:

    The butter and balsamic dressing adds a great flavor to the broccoli. Thanks Dreamer :) Made for All you can cook buffet

    • 24 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Buttery Balsamic Broccoli,A quick dress up for broccoli from Chatelaine Food Express Quickies,The butter and balsamic dressing adds a great flavor to the broccoli. Thanks Dreamer 🙂 Made for All you can cook buffet


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    Steps

    1
    Done

    Cook Broccoli in 1 Inch of Boiling Water Until Tender Crisp (about 2 Min).

    2
    Done

    While Broccoli Is Cooking, Melt Butter in a Small Saucepan or Microwavable Dish.

    3
    Done

    Add Balsamic Vinegar, Sugar and Salt and Whisk Together.

    4
    Done

    Drain Broccoli, Add Butter Mixture and Toss Until Well Coated.

    Avatar Of John Gonzalez

    John Gonzalez

    Mexican cuisine expert infusing his dishes with authentic and bold flavors.

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