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Buttery Cut Out Christmas Cookies

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Ingredients

Adjust Servings:
1 cup butter, softened
3 ounces cream cheese, softened
3/4 cup sugar
1 large egg
1 teaspoon vanilla
3 cups all-purpose flour

Nutritional information

94
Calories
47 g
Calories From Fat
5.3 g
Total Fat
3.2 g
Saturated Fat
18.3 mg
Cholesterol
47 mg
Sodium
10.5 g
Carbs
0.2 g
Dietary Fiber
3.7 g
Sugars
1.2 g
Protein
891g
Serving Size

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Buttery Cut Out Christmas Cookies

Features:
    Cuisine:

    These are delicious. The cream cheese in the cookie dough really adds a softness, and makes the cookies taste really flaky and rich. They're a great addition to one's Christmas cookie recipes.

    • 147 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Buttery Cut-Out Christmas Cookies, These are delicious The cream cheese in the cookie dough really adds a softness, and makes the cookies taste really flaky and rich They’re a great addition to one’s Christmas cookie recipes , These cookies are okay They are soft, with a crumbly texture in the mouth They did not spread at all, which I love But the flavor and texture was just not quite what I was looking for They took 7 5 minutes in my oven and a half batch made 18 2 5 inch circles


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    Steps

    1
    Done

    Combine the First Five Ingredients in a Large Mixing Bowl.

    2
    Done

    Beat at About Medium Speed Until Well Combined and Creamy, About 3-4 Minutes.

    3
    Done

    Gradually Add Flour, and Beat Until Well Mixed, About 2-3 Minutes More.

    4
    Done

    Divide Dough in Half, and Wrap Each on in Plastic Wrap.

    5
    Done

    Refrigerate Until Firm, at Least Two Hours.

    6
    Done

    Preheat Oven to 375.

    7
    Done

    Roll Out Dough Half on a Lightly Floured Surface to About 1/4" Thick.

    8
    Done

    Keep the Other Half in the Fridge Until Ready to Use.

    9
    Done

    Cut Out the Shapes Your Prefer, Using a 2 1/2 Inch Cookie Cutter.

    10
    Done

    Place 1" Apart Onto Ungreased Cookie Sheets.

    11
    Done

    (i Lined My Sheets With Nonstick "release" Foil).

    12
    Done

    If I'm Making Christmas Cookie Shapes, I Sprinkle the Cookies With Red, Green, or Multi-Colored Sugars Before Baking.

    13
    Done

    Bake For 7-9 Minutes or Until Edges Are Just Slightly Browned.

    14
    Done

    Note: I Find 8 Minutes Is the Magic Number For My Oven. These Cookies May Also Be Baked Plain, and Decorated With Icings After They Are Cooled.

    Avatar Of Luke Patel

    Luke Patel

    Indian cuisine expert known for his flavorful and aromatic curry dishes.

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