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Buttery Pineapple Casserole

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Ingredients

Adjust Servings:
1/2 lb butter, softened (1 cup)
1 cup sugar
6 eggs
2 (20 ounce) cans crushed pineapple, undrained
12 pieces white bread or 12 pieces whole wheat bread, toasted and cubed

Nutritional information

360.1
Calories
168 g
Calories From Fat
18.7 g
Total Fat
10.7 g
Saturated Fat
146.4 mg
Cholesterol
315.2 mg
Sodium
44.4 g
Carbs
1.4 g
Dietary Fiber
31.6 g
Sugars
5.6 g
Protein
180g
Serving Size

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Buttery Pineapple Casserole

Features:
    Cuisine:

    This is amazing! My youngest grandson tells everyone about Pineapple Casserole. Ive been making this part of our Christmas dinner for about 4 years and everyone loves it!

    • 75 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Buttery Pineapple Casserole, This side dish recipe is sooooo easy! Just 5 ingredients It goes great with ham and pork I’ve even made it on Thanksgiving , This is amazing! My youngest grandson tells everyone about Pineapple Casserole Ive been making this part of our Christmas dinner for about 4 years and everyone loves it!, 1/2 the recipe used jumbo eggs substituted some bacon grease for some of the butter


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    Steps

    1
    Done

    Preheat Oven to 350.

    2
    Done

    Beat Together Butter, Sugar, Eggs.

    3
    Done

    Stir in Pineapple and Cubed Toast.

    4
    Done

    Pour Into Ungreased 13" X 9" Pan and Bake For 45-50 Minutes or Until Top Begins to Brown.

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    Raven Keller

    Culinary artist infusing dishes with creativity and a touch of whimsy.

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