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Buttery Roasted Pecans

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Ingredients

Adjust Servings:
1 cup pecan halves
1 tablespoon butter, melted
1/2 salt, to taste

Nutritional information

785.9
Calories
744 g
Calories From Fat
82.8 g
Total Fat
13.4 g
Saturated Fat
30.5 mg
Cholesterol
81.8 mg
Sodium
13.7 g
Carbs
9.5 g
Dietary Fiber
3.9 g
Sugars
9.2 g
Protein
113g
Serving Size

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Buttery Roasted Pecans

Features:
  • Gluten Free
Cuisine:

Posted in response to a request

  • 85 min
  • Serves 3
  • Easy

Ingredients

Directions

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Buttery Roasted Pecans, Posted in response to a request


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Steps

1
Done

Preheat Oven to 200.

2
Done

Toss Nuts With Butter.

3
Done

Transfer to a Baking Sheet.

4
Done

Bake 1 Hour, Stirring Every 15 Minutes.

5
Done

Drain on Paper Towels and Sprinkle With Salt.

6
Done

Store in Airtight Container.

Avatar Of Stephen Anderson

Stephen Anderson

Dessert diva known for crafting elegant and delightful sweet treats.

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