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Caesar Chicken And Pasta

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Ingredients

Adjust Servings:
2 cups raw penne pasta
2 cups cooked chicken, cut up
3/4 cup creamy caesar salad dressing
1/2 cup chicken broth
1/2 cup red pepper, diced
1 1/2 cups mozzarella cheese, shredded
1 cup garlic-flavored croutons
1/4 cup parmesan cheese

Nutritional information

746.1
Calories
399 g
Calories From Fat
44.4 g
Total Fat
12.5 g
Saturated Fat
92.8 mg
Cholesterol
1107.5 mg
Sodium
51.7 g
Carbs
6.7 g
Dietary Fiber
2.4 g
Sugars
35.5 g
Protein
273g
Serving Size

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Caesar Chicken And Pasta

Features:
    Cuisine:

    This is simple to make, and reheats well up to three days later.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Caesar Chicken and Pasta, This is simple to make, and reheats well up to three days later


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    Steps

    1
    Done

    Preheat Oven to 350.

    2
    Done

    Cook and Drain Noodles.

    3
    Done

    Add Chicken, Salad Dressing, Broth, Red Pepper and Mozzarella.

    4
    Done

    Spoon Into Greased 2 Quart Round Casserole.

    5
    Done

    Top With Croutons and Parmesan.

    6
    Done

    Bake Covered 20-25 Minutes, Until Heated Through.

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    Vada Rios

    Culinary alchemist blending unexpected ingredients to create unique and flavorful dishes.

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