Ingredients
-
1/2
-
1/4
-
1/4
-
2
-
2
-
1
-
1
-
2
-
2
-
2
-
-
-
-
-
Directions
Cajun Spice Rub Mix Recipe,Give your life a kick! Use this mixture for barbecue or blackened steaks, shrimp, ribs, chicken, blackened fish, cajun soups, gumbos or sauces.,Cut salt in 1/2, cayenne <1/2,This is the best. Love it, love it, love it. Have used it on several different meats and on my favorite Halibut. It is great on fish. Great job Rita!
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Steps
1
Done
|
Mix All Ingredients Together and Place in a Jar. |
2
Done
|
Store in a Cool, Dark Place Up to 1/2 a Year. |
3
Done
|
Enjoy! |