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Cajun-Style Fiery Shrimp Delight

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Ingredients

Adjust Servings:
1 teaspoon paprika
1 teaspoon pepper
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/4 teaspoon oregano
1/4 teaspoon onion powder
1 pinch cayenne pepper
1 pinch thyme
28 uncooked large shrimp
7 tablespoons chilled butter, cut into 1/2 inch pieces
3 tablespoons worcestershire sauce
3 tablespoons fresh lemon juice
2 teaspoons chopped garlic

Nutritional information

248.2
Calories
189 g
Calories From Fat
21.1 g
Total Fat
12.9 g
Saturated Fat
127.9 mg
Cholesterol
632.2 mg
Sodium
5.4 g
Carbs
0.5 g
Dietary Fiber
1.8 g
Sugars
10.5 g
Protein
101g
Serving Size

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Cajun-Style Fiery Shrimp Delight

Features:
    Cuisine:

    My family loved the shrimp, very tender with a good taste. I also served over noodles, will definitely make again!

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Spicy Creole Shrimp, This shrimp dish is so flavorful! I got it from my sister-in-law who served it as an appetizer I served it over angel hair pasta and it was fabulous!, My family loved the shrimp, very tender with a good taste I also served over noodles, will definitely make again!, This shrimp dish is so flavorful! I got it from my sister-in-law who served it as an appetizer I served it over angel hair pasta and it was fabulous!


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    Steps

    1
    Done

    Combine First 8 Ingredients in a Large Bowl.

    2
    Done

    Add Shrimp and Toss to Coat.

    3
    Done

    Melt 3 T.

    4
    Done

    of the Butter in a Large Skillet Over Medium Heat.

    5
    Done

    Add Worcestershire, Lemon Juice and Garlic and Saute About 2 Minutes.

    6
    Done

    Add Shrimp and Saute Until Opaque.

    7
    Done

    Add Remaining Butter Slowly Until Melted.

    8
    Done

    Transfer Shrimp to Serving Plate and Pour Sauce Over.

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    Raven Keller

    Culinary artist infusing dishes with creativity and a touch of whimsy.

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