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Cajun-Style Spicy Popcorn Recipe: A Flavorful Snack Burst

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Ingredients

Adjust Servings:
1/4 cup butter, melted (no subs!)
2 1/2 quarts popped popcorn (plain or butter flavor)
1 teaspoon paprika
1/2 teaspoon onion powder
1/2 teaspoon garlic powder (or to taste)
cayenne pepper (use about 1/8 - 1/2 teaspoon)
salt

Nutritional information

81.3
Calories
49 g
Calories From Fat
5.5 g
Total Fat
3.3 g
Saturated Fat
13.6 mg
Cholesterol
37.2 mg
Sodium
7.3 g
Carbs
1.4 g
Dietary Fiber
0.2 g
Sugars
1.3 g
Protein
144g
Serving Size

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Cajun-Style Spicy Popcorn Recipe: A Flavorful Snack Burst

Features:
    Cuisine:

    Great!

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Spicy Cajun Popcorn, If you love spicy then this is for you, the amount of cayenne may be adjust to suit heat level and the popcorn may be popped days in advance and kept in a plastic bag :), Great!, Made for my husband and he couldn’t stop eating it! He loves spicy stuff I took it easy on the cayenne pepper for the first time, but he said it wasn’t very hot so next time I’m going to really lay it on for him, and see if I can make him sweat 🙂 Thanks for posting!


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    Steps

    1
    Done

    Set Oven to 300 Degrees.

    2
    Done

    in a Large Bowl, Mix/Toss the Popcorn With the Melted Butter.

    3
    Done

    in Another Small Bowl Combine Paprika, Garlic Powder, Onion Powder, Cayenne Pepper and Salt.

    4
    Done

    Sprinkle the Paprika Mixture Over the Popcorn in the Bowl; Toss to Coat Evenly.

    5
    Done

    Spread the Popcorn Evenly in a Single Layer on a Baking Sheet.

    6
    Done

    Bake For About 10 Minutes.

    7
    Done

    Best Served Warm.

    Avatar Of Sebastian Vaughan

    Sebastian Vaughan

    Vegan chef dedicated to creating flavorful and nourishing plant-based dishes.

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