Ingredients
-
1
-
1/2
-
-
-
1/4
-
4
-
-
-
-
-
-
-
-
-
Directions
Calamari With Preserved Lemon by Mean Chef, I adopted this recipe, its a keeper for sure, there was no original intro as the title speaks for itself , I adopted this recipe, its a keeper for sure, there was no original intro as the title speaks for itself
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Steps
|
1
Done
|
Mix Together Flour,Salt, Black Pepper and Cayenne. |
|
2
Done
|
Dredge Calamari in Flour Mixture, Bounce in a Large Strainer to Get Off Excess. |
|
3
Done
|
Deep Fry Calamari About 1 Minute. |
|
4
Done
|
Drain on Paper Towels. |
|
5
Done
|
Toss Calamari With Parsley and Preserved Lemon. |
|
6
Done
|
Add More Salt If Desired. |
