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California Avocado Eggs Benedict

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Ingredients

Adjust Servings:
2 english muffins, split
4 slices canadian bacon or 4 slices ham, fried
4 eggs, poached
1 california avocado
1 cup hollandaise sauce

Nutritional information

510.3
Calories
253 g
Calories From Fat
28.2 g
Total Fat
6.6 g
Saturated Fat
451.5 mg
Cholesterol
1192.3 mg
Sodium
34.4 g
Carbs
7.9 g
Dietary Fiber
3 g
Sugars
31.1 g
Protein
282g
Serving Size

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California Avocado Eggs Benedict

Features:
    Cuisine:

    From the avocado.org website. Classic benedict with avocado added. Use your favorite hollandaise sauce.

    • 40 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    California Avocado Eggs Benedict, From the avocado org website Classic benedict with avocado added Use your favorite hollandaise sauce


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    Steps

    1
    Done

    Toast Muffin Halves.

    2
    Done

    Cover Each Half With 1 Ounce Bacon or Ham, 1 Egg, and 1/4 of an Avocado, Sliced.

    3
    Done

    Top Each Half With 1/4 Cup Hollandaise Sauce.

    4
    Done

    Serve Immediately.

    Avatar Of Kiana Blackburn

    Kiana Blackburn

    Dessert diva specializing in sweet treats that are both elegant and delicious.

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