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California Chilled Salsa

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Ingredients

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	2 cups tomatoes, peeled and chopped
	1 stalk celery
	1 onion, diced
	1 green pepper, diced
	1 1/2 teaspoons salt
	1 tablespoon cider vinegar
	1 tablespoon sugar
	1 green chili pepper, chopped

Nutritional information

Calories

1 g

Calories From Fat

0.1 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

354.9 mg

Sodium

4.9 g

Carbs

0.9 g

Dietary Fiber

3.3 g

Sugars

0.6 g

Protein

71g

Serving Size

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California Chilled Salsa

Name: California Chilled Salsa
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 10
Cuisine: American
Ingredients: : 2; : 1; : 1; : 1; : 1 1/2; : 1; : 1; : 1

Features:

Cuisine:

American

I am inspired to explore new culinary horizons with this recipe.

45 min
Serves 10
Easy

Ingredients

2
1
1
1
1 1/2
1
1
1

Directions

California Chilled Salsa,

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Steps

1 Done	* Also Delicious Made With Red Sweet Peppers or a Combination of Red and Green For Nice Color.
2 Done	Combine All Ingredients; If Finer Texture Is Desired May Be Put Through Food Grinder Using Fine Blade.
3 Done	Cover Tightly and Chill Overnight.
4 Done	Serving Ideas : Serve Cold as a Relish With Meat.
5 Done	Kim C.