Ingredients
-
2
-
3/4
-
1/3
-
2
-
1
-
1/2
-
1/2
-
1
-
2
-
-
-
-
-
-
Directions
California Corn Casserole, I’ve used this delectable recipe for years, and unlike many others it doesn’t contain cornbread mix It is always a huge hit, both as a Thanksgiving dish, but also a great side dish for a summer cookout I hope you enjoy it, it’s my first post here at the Recipe*zaar I double this for Thanksgiving, I brought this to our family Christmas dinner Our guests from Panama thought this was wonderful! I ended up leaving the leftovers with them and promising to send the recipe One thing I added was a small jar of diced pimento which gave it some good color for our holiday dinner , I made this dish for a T’Day potluck, (it travels well) and it got rave reviews from everyone I had to bake it a little longer than indicated before the center was set As I was making it, I thought another variation might be to add a little cooked broccoli – I’ll let you know if I try it next time
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Steps
1
Done
|
Combine All in a Deep Uncovered Casserole. |
2
Done
|
Bake at 350 Till Set, (45 Minute or Till Set in the Center) Don't Over Bake. |