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Calves Liver And Onions

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Ingredients

Adjust Servings:
1 lb calf liver
salt and pepper
3/4 cup flour
1/2 cup vegetable oil
2 medium onions, sliced

Nutritional information

348.2
Calories
247 g
Calories From Fat
27.5 g
Total Fat
3.6 g
Saturated Fat
0 mg
Cholesterol
2.7 mg
Sodium
23 g
Carbs
1.6 g
Dietary Fiber
2.4 g
Sugars
3 g
Protein
105 g
Serving Size

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Calves Liver And Onions

Features:
    Cuisine:

    Mom taught me to fry two slices of chopped bacon until near crisp. Add onions and continue to fry until golden brown edges on the onions. Remove from pan. Add milk soaked liver and fry two-three minutes per side and turn ONLY once. Return Onions and Bacon to pan to reheat and then serve immediately.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Calves Liver and Onions, I think this dish has an undeserved reputation. When it’s cooked up nice and crisp it’s really wonderful. I had kids eating this like crazy, because I didn’t tell them what it was!, Mom taught me to fry two slices of chopped bacon until near crisp. Add onions and continue to fry until golden brown edges on the onions. Remove from pan. Add milk soaked liver and fry two-three minutes per side and turn ONLY once. Return Onions and Bacon to pan to reheat and then serve immediately., This is GREAT !! I love calves liver, easy and quick to prepare. You did a TOP Rating recipe here. Mizz Nezz ? I did make a gravy, NO playing with my food this time! Got to go do the happy food dance!! Thank You!


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    Steps

    1
    Done

    Cut Liver in Small Serving Size Pieces.

    2
    Done

    Salt and Pepper Pieces.

    3
    Done

    in a 12 Inch Skillet Heat Vegetable Oil.

    4
    Done

    Make Sure It Is Good and Hot use Medium High.

    5
    Done

    Lightly Roll Pieces in Flour.

    6
    Done

    Saute in Hot Oil Till Brown on One Side, Turn and Brown the Other Side.

    7
    Done

    About 4 Minutes Per Side.

    8
    Done

    Remove from Skillet and Keep Warm.

    9
    Done

    Add Onions to Skillet and Fry About 5 Minutes Till Crisp Tender.

    10
    Done

    Put Onions Over Liver and Serve.

    Avatar Of Calliope Mcintyre

    Calliope Mcintyre

    Gluten-free guru creating delicious and satisfying dishes without the gluten.

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