Ingredients
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1 1/4
-
1
-
1/2
-
1/2
-
1/2
-
3
-
1
-
1 1/2
-
2
-
3/4
-
-
-
-
-
Directions
Calzone (Bread Machine),You can create your own fillings for this very easy calzone. I don’t use the pepperoni, but substitute cooked, chopped spinach. You can also add sauteed onions and peppers, olives, ricotta cheese…etc. I have also made small individual calzones to dip in Marinara Sauce…heaven! Kids love these.,feel like I should reserve judgement…wasn’t crazy about it, but the bread was good. Would be worth trying again but I wasn’t saying “mmm” or anything.,I made this dough and shaped it into 2 half moon calzones. used the recipe for cheesesteak calzone for the filling idea.
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Steps
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1
Done
|
Place Water, Salt, Basil, Oregano, Garlic Powder, Bread Flour, Dry Milk, Sugar, and Yeast in the Pan of the Bread Machine in the Order Suggested by the Manufacturer. |
|
2
Done
|
Select Dough Cycle. |
|
3
Done
|
After Cycle Ends, Roll Out Dough on a Lightly Floured Surface, Shaping Into a 16 X 10 Inch Rectangle. |
|
4
Done
|
Transfer to a Lightly Greased Cookie Sheet. |
|
5
Done
|
in a Small Bowl, Mix Together Chopped Pepperoni and Mozzarella. |
|
6
Done
|
Spoon Pizza Sauce in a Stripe Down the Center of Dough Lengthwise; Add Sausage and Cheese Filling. |
|
7
Done
|
Make Diagonal Cuts 1 1/2 Inches Apart Down Each Side, Cutting Within a 1/2 Inch of the Filling. |
|
8
Done
|
Criss Cross Strips Over Filling, Sealing With Water. |
|
9
Done
|
Brush Top With Melted Butter. |
|
10
Done
|
You Can Just Fold Over the Sides Without Cutting the Strips to Make This Process Easier. |
