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Camembert Baked In The Box With Garlic

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Ingredients

Adjust Servings:
250 g camembert cheese
1/2 garlic clove
1/2 teaspoon white wine

Nutritional information

755.5
Calories
546 g
Calories From Fat
60.8 g
Total Fat
38.2 g
Saturated Fat
180.3 mg
Cholesterol
2109.1 mg
Sodium
1.7 g
Carbs
0 g
Dietary Fiber
1.2 g
Sugars
49.7 g
Protein
254g
Serving Size

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Camembert Baked In The Box With Garlic

Features:
    Cuisine:

    Way to go!

    • 55 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Camembert Baked in the Box With Garlic, I got this recipe from a Nigel Slater cook book but when I made it I altered it to include chopped garlic as I think it makes it nicer Really nice although Camembert can be a bit smelly!, Way to go!, Very Nice I would have never thought of cooking it in the box I make a similar recipe Instead of garlic on top I spread Pesto Sauce on it Give it a try It’s yummy too


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    Steps

    1
    Done

    Preheat the Oven to 200c/Gas 6.

    2
    Done

    Please Note; the Camembert Must Be Whole and in It's Wooden Box.

    3
    Done

    Chop the Garlic Very Finely.

    4
    Done

    Remove the Cheese from It's Box - Take Off the Wrapping Then Put the Cheese Back in the Box.

    5
    Done

    Make About 6 Tiny Holes in the Top Rind of the Cheese and Drizzle the Wine Into Them.

    6
    Done

    Sprinkle the Garlic on Top.

    7
    Done

    Put the Lid Back on the Box and Bake in the Oven For About 25 to 30 Minutes, Until Hot and Bubbling.

    8
    Done

    Serve the Melted Cheese in It's Box, Dipping in Some Gherkins or Just Some Nice Fresh Crusty Bread.

    Avatar Of Gabriel Simmons

    Gabriel Simmons

    Smoke master specializing in tender and juicy smoked meats with a signature rub.

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