0 0
Camies Easy Peach Cobbler

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 cups drained canned peaches, reserve liquid
1/4 cup butter
1 cup sugar
1 cup flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon allspice
1/2 cup milk
2 - 4 tablespoons sugar

Nutritional information

262.2
Calories
58 g
Calories From Fat
6.5 g
Total Fat
4.1 g
Saturated Fat
17.4 mg
Cholesterol
225.4 mg
Sodium
50.4 g
Carbs
1.4 g
Dietary Fiber
36.5 g
Sugars
2.5 g
Protein
130g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Camies Easy Peach Cobbler

Features:
    Cuisine:

    This is a great easy cobbler recipe when time is short or peaches aren't in season.

    • 65 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Camie’s Easy Peach Cobbler, This is a simple cobbler that is great on a brunch menu or for dessert , This is a great easy cobbler recipe when time is short or peaches aren’t in season , I made this with gluten-free flour and it was STILL delicious


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Pour Peaches Into a 9x9 Pan.

    2
    Done

    Cream Butter and Sugar Together.

    3
    Done

    Sift Dry Ingredients and Add to Butter Mixture.

    4
    Done

    Stir in Milk.

    5
    Done

    Spread Over Peaches Going to Edge of Pan.

    6
    Done

    Sprinkle With 2-4 Tablespoons Sugar.

    7
    Done

    Pour Reserved Liquid Over Top, Just Enough to Make Wet, If Using Syrup You May Want to Skip the Sugar.

    8
    Done

    Bake 350 For 30-45 Min or Until Golden.

    Avatar Of John Gonzalez

    John Gonzalez

    Mexican cuisine expert infusing his dishes with authentic and bold flavors.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Savory Olive Tapenade
    previous
    Savory Olive Tapenade
    Italian Sausage And Cabbage
    next
    Italian Sausage And Cabbage
    Savory Olive Tapenade
    previous
    Savory Olive Tapenade
    Italian Sausage And Cabbage
    next
    Italian Sausage And Cabbage

    Add Your Comment

    eight − seven =