Ingredients
-
2
-
-
6
-
3
-
3
-
1
-
1/2
-
2 - 4
-
1
-
1
-
-
-
-
-
Directions
Campbell’s Bean and Bacon Soup, You might have guessed this is a copycat recipe and it rocks if you like Bean and Bacon Soup. Serve with cornbread and honey or sleeves of saltine crackers. Prep time includes bean soaking time., This was a birthday dinner….bland and boring!!, Can this be done in a slow cooker?
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Soak Beans Overnight and Discard Water. |
|
2
Done
|
Place All Ingredients Except Wine Vinegar, Liquid Smoke, Salt and Pepper in a Large Kettle. |
|
3
Done
|
Simmer Until Beans Are Tender, Around 3 Hours. |
|
4
Done
|
Puree 2 Cups of Soup and Return to Pot. |
|
5
Done
|
Add Wine Vinegar and Liquid Smoke. |
|
6
Done
|
Mix Well. |
|
7
Done
|
Taste; Add Salt and Pepper to Taste. |
