Ingredients
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1
-
1/2
-
1
-
4
-
1 1/3
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-
-
-
-
-
-
-
-
-
Directions
Campbell’s Delicious Broccoli Casserole, Last Thanksgiving we were invited to one of our friends house for dinner I had this broccoli casserole there and I fell in love with it immediately Then I tried some other broccoli casserole recipes that I found here and elsewhere on the Internet None of them tasted like my friend’s casserole Finally I called her and asked the recipe and she told me that she got it from the Campbell’s Kitchen I wanted to share this recipe with everyone who is looking for a simple and extraordinarily delicious broccoli casserole recipe:-) My husband and I just loved it!!!Enjoy , What can use instead of milk?, I dont really like brocoli but everyone in my family does it was wonderful i added extra cheese plus some This is the only way ill ever eat broccoli again Yummmmy
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Steps
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1
Done
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* Stir the Soup, Milk,Black Pepper, Broccoli and 2/3 Cup Onions in a 1 1/2-Quart Casserole. (add Shredded Cheddar Cheese Here If You Like Cheese). |
|
2
Done
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* Bake at 350f For 25 Minutes or Until the Broccoli Mixture Is Hot and Bubbling. Stir the Broccoli Mixture. Sprinkle With the Remaining Onions. |
|
3
Done
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* Bake For 5 Minutes or Until the Onions Are Golden Brown. |
|
4
Done
|
* For Cheese Lovers, Stir in 1/2 Cup Shredded Cheddar Cheese With Soup. Sprinkle With an Additional 1/4 Cup Cheddar Cheese When Adding the Remaining Onions. |
