Ingredients
-
4
-
2
-
1
-
2
-
-
1
-
1
-
3
-
-
-
-
-
-
-
Directions
Cam’s Favorite Chicken Nachos, Nephew’s favorite Add sour cream/guacamole if you like , it was easy to make , Nephew’s favorite Add sour cream/guacamole if you like
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Steps
1
Done
|
Cut Chicken Into 3/4-Inch Cubes. |
2
Done
|
Combine Oil, Taco Seasoning Mix, and Garlic in a Medium Bowl; Add Chicken; Stir to Coat. |
3
Done
|
Heat a Large Non-Stick Skillet on Medium Heat; Add Chicken, Half at a Time; Stir-Fry About 5 Minutes or Until Browned and No Longer Pink in Center; Remove from Skillet With Slotted Spoon. |
4
Done
|
Spread Chips Evenly on Baking Pan (cookie Sheet or Jelly Roll Pan); Sprinkle Chicken Over Chips. |
5
Done
|
Combine Beans and Salsa; Spoon Over Chicken. |
6
Done
|
Sprinkle With Cheese. |
7
Done
|
Bake at 425 Degrees For 5-7 Minutes or Until Cheese Melts; Serve Immediately. |