Ingredients
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2
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8
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1
-
-
-
-
-
-
-
-
-
-
-
-
Directions
Canada Day Ice Cream Cake,Such a delicious dessert for every Canada Day celebration – or for any summer time dessert – m-m-m-m-m-m-m-m good!!,Such a delicious dessert for every Canada Day celebration – or for any summer time dessert – m-m-m-m-m-m-m-m good!!
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Steps
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1
Done
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Line a 12 Cup Mixing Bowl With Plastic Wrap. Then Line Inside of Bowl With a Single Layer of Sliced Jelly Rolls, Allowing Them to Overlap If Necessary. Reserve Remaining Pieces For Top. |
|
2
Done
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Fill With 2 Cups of Ice Cream and Cover With 1/4 Cup of Smucker's Strawberry Syrup. Continue Layering Ice Cream and Smucker's Syrup, Ending With Ice Cream. |
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3
Done
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Cover With Remaining Jelly Roll Slices. |
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4
Done
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Cover Bowl With Plastic Wrap and Freeze Until Firm, 2-3 Hours. to Serve, Remove Plastic Wrap from Top, Then Invert Onto a Serving Dish, Remove the Rest of the Plastic Wrap and Garnish With Additional Smucker's Strawberry Sundae Syrup. |
