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Canadian Butterscotch Pie

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Ingredients

Adjust Servings:
3/4 cup light brown sugar
1/3 cup flour
1 teaspoon salt
2 cups milk
3 egg yolks, beaten
1 teaspoon vanilla
3 tablespoons butter

Nutritional information

1551.2
Calories
585 g
Calories From Fat
65 g
Total Fat
37.5 g
Saturated Fat
726.3 mg
Cholesterol
2897.6 mg
Sodium
217.3 g
Carbs
1.1 g
Dietary Fiber
159.7 g
Sugars
27.9 g
Protein
794g
Serving Size

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Canadian Butterscotch Pie

Features:
    Cuisine:

    A creamy pie that is a French tradition in northern Maine...Delicious!!

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Canadian Butterscotch pie, A creamy pie that is a French tradition in northern Maine Delicious!!, This is definitely a delish dessert My daughter loved it! Nice and creamy, and a yummy taste Thanks, Mainaic for the post


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    Steps

    1
    Done

    Mix in Pan the First 3 Ingredients and Add the 2 Cups Milk and the 3 Egg Yolks, Beaten/ Cook on Medium Heat Until Boiling.

    2
    Done

    Remove from Heat and Add Vanilla and Butter-- Pour Into Pre-Baked Crust.

    3
    Done

    Chill.

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    William Khan

    Sushi sensei skilled in the art of crafting delicate and delicious sushi rolls.

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