Ingredients
-
1/2
-
1
-
2
-
1/2
-
1
-
1
-
6
-
2
-
1
-
-
-
-
-
-
Directions
Uncle Bill’s Caesar – Canadian Style,I had this Caesar Drink in Kelowna, B.C. 5 years ago. I liked the horseradish in the drink, it gave it that little extra “pezzaz”. Have been enjoying the drink ever since.,Sooo Good! I like to add an once of pickle juice to mine, and garnish with pickle, olive and radish. I sometimes substitute Montreal Steak Seasoning for the celery salt on the rim, but that’s just me.,Best Ceasar!!! Sooo good, always a hit!!!
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Steps
1
Done
|
Rub Lemon Around Rim of Glass. |
2
Done
|
Measure Celery Salt to a Flat Saucer. |
3
Done
|
Turn Glass in Celery Salt to Coat Rim. |
4
Done
|
to the Glass, Add Vodka, Worcestershire Sauce, Lemon Juice, Horseradish, Clamato Juice, Tabasco Sauce and Stir Well to Blend. |
5
Done
|
Place a Young Stick of Celery, Pickled Bean or Pickled Asparagus as a Garnish and It Is Good to Chew On. |
6
Done
|
Eat and Drink Slowly. |
7
Done
|
Note: a Pickled Spicy Bean or an Pickled Asparagus Spear Are Also Excellent For a Garnish in the Drink. |
8
Done
|
Mott's Clamato Juice Is Available in Regular or Spicy Mix. |