Ingredients
-
1
-
1
-
1
-
1
-
1
-
4
-
2
-
1/2
-
1/3
-
-
-
-
-
-
Directions
Canadian Maple Cookies,This recipe makes for a simple, maple-rich cookie! Cooking time is calculated on the baking of one sheet of 15 cookies at a time.,Excellent cookie. I chilled the dough for an hour, and it was easy to work with.,a lot of recipes freeze the dough so its more tender did anyone do that or think it needed that?
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Steps
1
Done
|
Preheat Oven to 350 Degrees Fahrenheit. |
2
Done
|
Grease Several Cookie Sheets. |
3
Done
|
in a Large Bowl, Cream Butter and Brown Sugar; Add Egg, Maple Syrup and Vanilla, Mixing Until Well Blended. |
4
Done
|
Sift or Whisk Together Flour, Baking Soda and Salt; Add This Mixture to Creamed Mixture and Stir Until Well Blended. |
5
Done
|
Shape Into 1 Inch Balls and Roll in Sugar. |
6
Done
|
Place Balls on Cookie Sheets About 2 Inches Apart and Flatten Slightly. |
7
Done
|
Bake 8 to 10 Minutes; Remove and Let Cool on a Wire Rack. |