Ingredients
-
2
-
1/4
-
2
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Candied Almonds,Delicious and nutritious.,These were very good–used 2 1/2 cups almonds and added 1/2 tsp fleur de sel with 1/2 tsp cinnamon to the honey and butter. Super easy and super snacky, this is a keeper!,My eleven-year old son used this recipe and gives it five stars. He says, “It is easy to make, and tastes good.” Personally, I couldn’t stay out of them after he made them. Very yummy. 🙂
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Steps
1
Done
|
Spread Almonds on a Shallow Baking Sheet. |
2
Done
|
Place in Cold Oven and Then Set Oven For 350 and Roast 15-20 Minutes, Stirring Occasionally. |
3
Done
|
in a Medium Saucepan Heat Honey and Butter Over Medium Heat Until Boiling. |
4
Done
|
Turn Down Heat to Medium Low and Simmer For 2 Minutes While Stirring Occasionally. |
5
Done
|
Add Almonds and Simmer For Another 2 Minutes, Stirring Occasionally. |
6
Done
|
Transfer Almonds With a Slotted Spoon Onto a Greased Baking Sheet and Spread Into a Single Layer and Let Cool Slightly. |
7
Done
|
in a Bowl, Toss Almonds in Sugar to Coat. |