Ingredients
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3
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1
-
3
-
-
-
-
-
-
-
-
-
-
-
-
Directions
Candied Orange (Or Grapefruit or Lemon) Peels,from Living on a Dime website. Haven’t tried it but it looks promising. Keeps one week or can be frozen.
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Steps
1
Done
|
If Using Non-Organic Fruit, Wash Peels Well Before Peeling.cut the Peel on Each Fruit Into Quarters. Pull the Peel Off in These Quarter Sections. Slice Peel Into 1/4 Inch-Wide Strips. |
2
Done
|
in a Saucepan Add Salt and Cover With Cold Water. Boil 15 Minutes, Pour Off Water and Add Fresh Water. Boil 20 Minutes. Change Water Again and Boil Another 20 Minutes. |
3
Done
|
Drain and Cover With 2 1/2 Cups Sugar and 1 Cup Water. |
4
Done
|
Simmer, Stirring Constantly, Until All the Syrup Has Boiled Away. Do not Let the Peels Scorch. |
5
Done
|
Spread on Wax Paper. Roll Peels in Remaining Sugar. Let Dry. |
6
Done
|
Store in an Airtight Container. Keeps One Week or Can Be Frozen. |