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Candy Bar Croissant

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Ingredients

Adjust Servings:

	1 (8 ounce) can refrigerated crescent dinner rolls
	1 tablespoon butter, softened
	1 egg, beaten
	2 (1 5/8 ounce) milk chocolate candy bars, broken into small pieces
	2 tablespoons slivered almonds

Nutritional information

180.2

Calories

72 g

Calories From Fat

8.1 g

Total Fat

3.8 g

Saturated Fat

43.9 mg

Cholesterol

161 mg

Sodium

22 g

Carbs

1.6 g

Dietary Fiber

7.2 g

Sugars

4.7 g

Protein

397g

Serving Size

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Candy Bar Croissant

Name: Candy Bar Croissant
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1; : 1; : 2; : 2

Features:

Cuisine:

American

I don't remember where I got this from, but for a quick chocolate fix--this is it.

45 min
Serves 3
Easy

Ingredients

Directions

Candy Bar Croissant, I don’t remember where I got this from, but for a quick chocolate fix–this is it

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Steps

1 Done	Unroll Crescents and Separate Into Triangles.
2 Done	Brush With Butter.
3 Done	Arrange Candy Pieces Evenly Over the Triangles.
4 Done	Roll Up from Wide End. Place Point Side Down on a Greased Baking Sheet. Curve the Ends Slightly.
5 Done	Brush With Egg and Sprinkle With Almonds.
6 Done	Bake at 375 For 11-13 Minutes Until Golden Brown.
7 Done	Cool on Wire Racks.
8 Done	Enjoy and Smile Lol.