Ingredients
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35 - 40
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7
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7
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2
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-
-
-
-
-
-
-
-
-
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Directions
Canned Fresh Tomatoes,No more store-bought canned tomatoes–have fresh ones all year round.,I grow hundred of tomatoes every summer and this was a great was to conserve the ones I couldn’t use right away. I found that I didn’t get enough natural juices to fill the entire jar. Swishing the tomatoes as they went into the jar helped, but I did have to top a few of the jars with water. used a pint in some homemade chili, and the were great! Thanks!,Do we tighten the lids or keep them slightly loose during the 45 min bath?
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Steps
1
Done
|
Peel the Tomatoes by Dropping Them in Boiling Water For 15 Seconds. Core Each Tomato and Leave It Whole. |
2
Done
|
Put Salt, Sugar, and Lemon Juice Into Hot Jars. Pack the Tomatoes Tightly Into the Jars. You Should Have Plenty of Juice to Cover the Tomatoes by Pressing Them Down. |
3
Done
|
Remove the Air Bubbles and Clean the Rim of the Jars. Seal and Process in Water Bath For 45 Minutes. |