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Canned Salmon Salad Sandwiches

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Ingredients

Adjust Servings:
1 (3 ounce) package cream cheese, softened
1 tablespoon mayonnaise
1 tablespoon lemon juice
1 teaspoon dill weed
1/4 - 1/2 teaspoon salt
1/8 teaspoon pepper
1 (6 ounce) can pink salmon, drained, bones and skin removed
1/2 cup chopped celery
2 lettuce leaves
2 buns

Nutritional information

412.9
Calories
205 g
Calories From Fat
22.8 g
Total Fat
9.8 g
Saturated Fat
88.2 mg
Cholesterol
777 mg
Sodium
26.8 g
Carbs
1.7 g
Dietary Fiber
5.4 g
Sugars
24.8 g
Protein
228 g
Serving Size

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Canned Salmon Salad Sandwiches

Features:
    Cuisine:

    used wild caught canned Alaskan salmon from Costco. My family loves this recipe

    • 35 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Canned Salmon Salad Sandwiches,Canned Salmon is inexpensive and when I found this recipe I was glad to have another yummy option other than Fried Salmon Patties.,used wild caught canned Alaskan salmon from Costco. My family loves this recipe,I prepared this recipe with lime instead of lemon. It was also delicious. I will be preparing this salad frequently and soon again.


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    Steps

    1
    Done

    In a Mixing Bowl, Beat Cream Cheese, Mayonnaise, Lemon Juice, Dill Salt and Pepper Until Smooth.

    2
    Done

    Add the Salmon and Celery; Mix Well.

    3
    Done

    Place a Lettuce Leaf and About 1/2 Cup Salmon Salad on Each Bun.

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    Ariella King

    Spice enthusiast on a mission to explore the diverse flavors of the world.

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