Ingredients
-
1/2
-
1/2
-
1
-
3/4
-
1
-
1/2
-
1/4
-
1/2
-
-
-
-
-
-
-
Directions
Canyon Ranch Fruit Gazpacho, This recipe is from the Great Tastes – Healthy Cooking From Canyon Ranch cookbook This is being posted for the strawberry swap , Fresh, tasty and quick , Now this is my kind of ‘gazpacho’ ~ ABSOLUTELY WONDERFUL! I was going to leave out the pepper but included it at the last minute & am glad I did, as it gave the fruit soup just enough of a change as to make it special! Thanks for a great keeper! [Tagged, made & reviewed in the current Comfort Cafe as part of my Soup ~ Seconds, Anyone? theme]
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Steps
|
1
Done
|
In Medium Bowl, Combine Pineapple, Strawberries, Grapes and Blueberries. |
|
2
Done
|
Add Juices and Mix Well. |
|
3
Done
|
Cover Bowl and Refrigerate. |
|
4
Done
|
to Serve, Spoon Into Bowls and Garnish With Pepper and Orange Segments. |
