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Cape Brandy Sauce

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Ingredients

Adjust Servings:
1 tablespoon butter
1 cup sugar
1/4 teaspoon salt
5 ounces water
1/2 cup brandy
1 teaspoon vanilla extract

Nutritional information

304
Calories
25 g
Calories From Fat
2.9 g
Total Fat
1.8 g
Saturated Fat
7.6 mg
Cholesterol
166.9 mg
Sodium
50.1 g
Carbs
0 g
Dietary Fiber
50.1 g
Sugars
0 g
Protein
78g
Serving Size

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Cape Brandy Sauce

Features:
    Cuisine:

    Very nice over recipe #4849, which I've made every Christmas now for the last 6 years. Picked this sauce for its ease of preparation, but it's flavour makes it memorable! Wonderful for brandy lovers, like me. Thanks.

    • 31 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Cape Brandy Sauce, For the African part of the World Tour! From Food Network Use for bread pudding or just plain old ice cream!!, Very nice over recipe #4849, which I’ve made every Christmas now for the last 6 years Picked this sauce for its ease of preparation, but it’s flavour makes it memorable! Wonderful for brandy lovers, like me Thanks , Fantastic! I served this over Recipe #16136 and it was absolument magnifique!


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    Steps

    1
    Done

    In a Saucepan, Heat the Butter, Sugar, Salt, and Water For 5 Minutes Over Medium Heat.

    2
    Done

    Add the Brandy and Vanilla Extract and Heat an Additional Minute.

    Avatar Of Kenley Potts

    Kenley Potts

    Coffee connoisseur brewing up the perfect cup of joe every time.

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