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Caramel Coated Walnuts

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Ingredients

Adjust Servings:
4 cups walnuts
1 cup brown sugar
1/2 cup margarine
1/4 cup white corn syrup
1/8 teaspoon cream of tartar
1/4 teaspoon salt
1/2 teaspoon baking soda

Nutritional information

309
Calories
222 g
Calories From Fat
24.8 g
Total Fat
2.8 g
Saturated Fat
0 mg
Cholesterol
151.4 mg
Sodium
21.6 g
Carbs
2 g
Dietary Fiber
15.4 g
Sugars
4.5 g
Protein
55g
Serving Size

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Caramel Coated Walnuts

Features:
    Cuisine:

    These walnuts are delicious and very easy to make. I made chocolate sundaes and sprinkled some of the caramel walnuts on top = YUM!!! I plan to make these at Christmas time and put into decorative jars for gifts. Made for Spring 2010 Pick A Chef.

    • 95 min
    • Serves 16
    • Easy

    Ingredients

    Directions

    Share

    Caramel Coated Walnuts, A very tasty treat if you like candy coated nuts This recipe came from the back of Aldi’s Southern Grove walnuts 4 cup bag , These walnuts are delicious and very easy to make I made chocolate sundaes and sprinkled some of the caramel walnuts on top = YUM!!! I plan to make these at Christmas time and put into decorative jars for gifts Made for Spring 2010 Pick A Chef , A very tasty treat if you like candy coated nuts This recipe came from the back of Aldi’s Southern Grove walnuts 4 cup bag


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    Steps

    1
    Done

    Mix Together Brown Sugar, Margarine, White Corn Syrup, Cream of Tartar, and Salt.

    2
    Done

    Bring to a Boil For 3 Minutes Stirring Often. Remove from Heat.

    3
    Done

    Add Baking Soda and Stir Well Until Settles.

    4
    Done

    Pour Over Walnuts and Stir Until Well Coated.

    5
    Done

    Pour Into a Large Pan. Bake at 200 Degrees For 1 1/2 Hours, Stirring Every 15 Minutes.

    Avatar Of Max Davis

    Max Davis

    Salad sorceress crafting fresh and flavorful salads that satisfy and nourish.

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