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Caramel Pear Dessert

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Ingredients

Adjust Servings:
1 1/4 cups flour
1 cup brown sugar, packed
1 cup quick-cooking oats
1 teaspoon ground cinnamon
1/2 cup butter, melted
3 medium pears, peeled and sliced
caramel sauce
whipped cream
caramel sauce
ground cinnamon

Nutritional information

469.6
Calories
149 g
Calories From Fat
16.6 g
Total Fat
9.9 g
Saturated Fat
40.7 mg
Cholesterol
125.2 mg
Sodium
77.8 g
Carbs
4.8 g
Dietary Fiber
43.7 g
Sugars
5.3 g
Protein
184g
Serving Size

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Caramel Pear Dessert

Features:
    Cuisine:

    Sinfully yummy! use my Caramel Sauce Recipe #181917 but you could use your own or store bought. Just make sure to use a really good one as it really shines here!

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Caramel Pear Dessert, Sinfully yummy! use my Caramel Sauce Recipe #181917 but you could use your own or store bought Just make sure to use a really good one as it really shines here!, I loved it! I did substitute cardamom for the cinnamon and was really happy with the results Excellent recipe Thanks!


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    Steps

    1
    Done

    Combine First 4 Ingredients Well and Stir in Melted Butter. It Will Be Crumbly. Reserve One Cup and Press the Rest Into the Bottom of a Buttered Pie Pan or Square Baking Dish.

    2
    Done

    Arrange Pears Over Crust and Drizzle With Caramel Sauce. Sprinkle the Reserved Crust Mix Over Top.

    3
    Done

    Bake at 350 For 30-35 Minutes or Until the Top Is Golden Brown and Pears Are Tender.

    4
    Done

    Garnish With Whipped Cream, Freshly Ground Cinnamon and/or Additional Caramel Sauce.

    Avatar Of William Garcia

    William Garcia

    Ramen master creating soul-warming bowls of noodle soup with complex flavors.

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