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Caramelized French Toast

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Ingredients

Adjust Servings:
4 tablespoons butter, divided
6 eggs
1/2 cup milk
1/8 teaspoon salt
8 slices bread
1 cup brown sugar
1/2 cup water

Nutritional information

285.3
Calories
96 g
Calories From Fat
10.7 g
Total Fat
5.3 g
Saturated Fat
156.9 mg
Cholesterol
283.6 mg
Sodium
40.6 g
Carbs
0.6 g
Dietary Fiber
27.9 g
Sugars
7.2 g
Protein
1018g
Serving Size

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Caramelized French Toast

Features:
    Cuisine:

    The dish is a easy to make rivuelto, a very common dish involving scrambled eggs, which is usually enjoyed with a glass of Spanish wine.

    • 50 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Caramelized French Toast,MMMMM French toast kicked up a notch!!! Easy and delicious. From Allrecipes.,Delicious


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    Steps

    1
    Done

    Melt Two Tablespoons of Butter in a Frying Pan or Skillet Over Medium High Heat.

    2
    Done

    Beat Together Eggs, Milk and Salt.

    3
    Done

    Dip Bread One at a Time Into Egg Mixture and Fry Until Light Brown and Egg Is Cooked.

    4
    Done

    After 4 Slices of Bread Have Been Cooked, Melt Remaining 2 Tablespoons Butter.

    5
    Done

    Cook Remaining Bread Slices Until Light Brown on Both Sides and Egg Is Cooked.

    6
    Done

    After All Bread Slices Have Been Cooked and Removed from Pan, Add Brown Sugar to Pan. Stir Until Melted and Sticky.

    7
    Done

    Add Water and Stir.

    8
    Done

    Place French Toast in Caramel Sauce. Turn to Coat, Then Remove from Pan. Serve.

    Avatar Of Michael Nguyen

    Michael Nguyen

    Pho connoisseur whipping up aromatic and flavorful bowls of Vietnamese noodle soup.

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