Ingredients
-
4
-
6
-
1/2
-
1/8
-
8
-
1
-
1/2
-
-
-
-
-
-
-
-
Directions
Caramelized French Toast, MMMMM French toast kicked up a notch!!! Easy and delicious From Allrecipes , Delicious
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Steps
|
1
Done
|
Melt Two Tablespoons of Butter in a Frying Pan or Skillet Over Medium High Heat. |
|
2
Done
|
Beat Together Eggs, Milk and Salt. |
|
3
Done
|
Dip Bread One at a Time Into Egg Mixture and Fry Until Light Brown and Egg Is Cooked. |
|
4
Done
|
After 4 Slices of Bread Have Been Cooked, Melt Remaining 2 Tablespoons Butter. |
|
5
Done
|
Cook Remaining Bread Slices Until Light Brown on Both Sides and Egg Is Cooked. |
|
6
Done
|
After All Bread Slices Have Been Cooked and Removed from Pan, Add Brown Sugar to Pan. Stir Until Melted and Sticky. |
|
7
Done
|
Add Water and Stir. |
|
8
Done
|
Place French Toast in Caramel Sauce. Turn to Coat, Then Remove from Pan. Serve. |
