Ingredients
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1
-
1/2
-
4
-
350
-
100
-
2
-
-
-
-
-
-
-
-
-
Directions
Cardamom Scented Hot Chocolate and Cream, There are a lot of ways to make hot chocolate using cocoa powder or drinking chocolate, but the best flavour comes from melting real milk chocolate into warm milk , What a great hot chocolate Lene I loved it, the ratio of cardamom and cinnamon is perfect This is a beautifully spiced, decadent hot chocolate Rich, thick and creamy used lindor chocolates for an extra special treat, thank you so much for sharing 🙂
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Steps
1
Done
|
Place the Milk in Large Pan With the Cinnamon and Cardamom and Heat Gently. Break the Chocolate Into the Pan and Gently Bring to the Boil, Stirring Occasionally, Until Melted. |
2
Done
|
Scoop Out the Cardamom Pods and Discard. Pour the Hot Chocolate Into Four Mugs and Top Wach With a Spoonful of Extra Thick Cream; Sprinkle Over Some Grated Chocolate and Serve. |