Ingredients
-
1
-
1
-
2
-
1
-
3/4
-
1/4
-
1 1/4
-
1
-
-
-
-
-
-
-
Directions
Caribbean Baked Tofu Cutlets,There are several ways to serve these cutlets. I like to serve them hot alongside a rice dish or cut up as an appetizer.,I had high hopes for this tofu but it got mixed reviews in my family. I think it would have been better received if it had been cut into smaller pieces so that more of the tofu was in direct contact with the sauce and was a bit more intensely flavoured. Made for Jammin’ Java Jivers ZWT5
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Steps
|
1
Done
|
Press Tofu Slices Between Two Pans For One to Two Hours to Squeeze Out the Wanter and Compress the Tofu. |
|
2
Done
|
While Tofu Is Draining, Combine Remaining Ingredients. Mix Well and Set Aside. |
|
3
Done
|
Preheat Over to 350 Degrees. |
|
4
Done
|
Lightly Oil a 7 X 11 Inch Baking Pan. |
|
5
Done
|
Spoon About a Third of the Sauce Into Prepared Pan. Place Pressed Tofu on Sauce and Top With Remaining Sauce. |
|
6
Done
|
Bake Uncovered, 45 Minutes. |
|
7
Done
|
Note: Preparation Time Does not Include the One - Two Hours to Compress the Tofu. |
