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Caribbean Chicken Kabobs

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Ingredients

Adjust Servings:
4 boneless skinless chicken breast halves
1 (16 ounce) can pineapple chunks
1/2 cup soy sauce
1/4 cup honey
1 garlic clove, minced
1/2 teaspoon ground ginger
1 green peppers, cut into 1-inch pieces or 12 cherry tomatoes

Nutritional information

291.7
Calories
14 g
Calories From Fat
1.7 g
Total Fat
0.4 g
Saturated Fat
68.4 mg
Cholesterol
2090.7 mg
Sodium
39.1g
Carbs
1.8 g
Dietary Fiber
35.1 g
Sugars
31.9 g
Protein
255 g
Serving Size

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Caribbean Chicken Kabobs

Features:
    Cuisine:

    great marinate. the kids love these kabobs. We cooked them on the grill and basted them as they cooked.

    • 47 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Caribbean Chicken Kabobs,From cooks.com,great marinate. the kids love these kabobs. We cooked them on the grill and basted them as they cooked.,From cooks.com


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    Steps

    1
    Done

    Cut Chicken in 1" Cubes.

    2
    Done

    Drain Pineapple, Reserving 1/3 Cup Juice. Set Pineapple Aside.

    3
    Done

    Combine Pineapple Juice and Next 4 Ingredients For Marinade. Marinate Chicken For at L East 1 Hour.

    4
    Done

    Arrange Chicken, Pineapple Chunks and Vegetable on Skewers. Reserve Marinade.

    5
    Done

    Place Kabobs on Broiler Grid. Brush Kabobs With Marinade Broil Under Flame 10 to 12 Minutes, Turning and Basting Several Times While Broiling. Serve Over Rice, If Desired.

    Avatar Of Avery Rivera

    Avery Rivera

    Culinary storyteller weaving flavors and aromas into tales of deliciousness.

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