0 0
Caribbean Ginger Tomato Soup

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 (10 3/4 ounce) can condensed tomato soup
1 1/2 cups canned unsweetened coconut milk (used 1 cup)
1 tablespoon grated fresh ginger

Nutritional information

213.9
Calories
166 g
Calories From Fat
18.5 g
Total Fat
16.2 g
Saturated Fat
0 mg
Cholesterol
431.2 mg
Sodium
12.9 g
Carbs
0.9 g
Dietary Fiber
6.2 g
Sugars
3 g
Protein
162g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Caribbean Ginger Tomato Soup

Features:
    Cuisine:

    Made for a fellow Epicurean Queen in the ZWT game and this soup is delicious and easy. Everyone in my family loved it!

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Caribbean Ginger Tomato Soup, Only 3 ingredients to make this soup! This is for the coconut lover , Made for a fellow Epicurean Queen in the ZWT game and this soup is delicious and easy Everyone in my family loved it!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Stir Together Soup, Coconut Milk and Ginger in Heavy, Medium-Size Saucepan.

    2
    Done

    Bring to Boiling Over Medium Heat, Stirring Often.

    3
    Done

    Season With Salt and Pepper.serve Hot.

    Avatar Of Jesse Johnston

    Jesse Johnston

    Pasta perfectionist known for her handmade noodles and flavorful sauces.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Campbells Type Tomato Soup To Can For Winter
    previous
    Campbells Type Tomato Soup To Can For Winter
    Featured Image
    next
    Mexican Bread Dip
    Campbells Type Tomato Soup To Can For Winter
    previous
    Campbells Type Tomato Soup To Can For Winter
    Featured Image
    next
    Mexican Bread Dip

    Add Your Comment

    one × 4 =