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Caribbean Pumpkin Fritters

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Ingredients

Adjust Servings:
1 1/4 lbs cooked pumpkin
1/2 cup sugar
3/4 cup flour
1/2 teaspoon nutmeg
1/4 teaspoon salt
1 egg
1/2 teaspoon baking powder
oil (for frying)
confectioners' sugar (optional)

Nutritional information

230.6
Calories
15 g
Calories From Fat
1.7 g
Total Fat
0.6 g
Saturated Fat
52.9 mg
Cholesterol
210.2 mg
Sodium
50.2g
Carbs
2.2 g
Dietary Fiber
26.7 g
Sugars
5 g
Protein
204 g
Serving Size

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Caribbean Pumpkin Fritters

Features:
    Cuisine:

    LOVED THESE LITTLE TASTIES & so easy to make, too! Wll definitely make them again! Did half of them with the powdered sugar & liked that a lot, but then my sweet-tooth is HUGE! Thanks for sharing! [Tagged, made & reviewed as part of my Great Pumpkin theme in My-3-Chefs]

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Caribbean Pumpkin Fritters,These are wonderful as a side dish to any meal!,LOVED THESE LITTLE TASTIES & so easy to make, too! Wll definitely make them again! Did half of them with the powdered sugar & liked that a lot, but then my sweet-tooth is HUGE! Thanks for sharing! [Tagged, made & reviewed as part of my Great Pumpkin theme in My-3-Chefs],These are wonderful as a side dish to any meal!


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    Steps

    1
    Done

    Mix Together Pumpkin, Sugar, Flour, Nutmeg, Salt, Baking Powder and Egg. Mix Well.

    2
    Done

    Heat Shallow Amount of Oil in a Frying Pan.

    3
    Done

    Drop Mixture by Tablespoon-Full Into Hot Oil and Fry Over Medium-Low Heat Until Golden Brown on Each Side.

    4
    Done

    Remove from Pan and Drain on Paper Towel.

    5
    Done

    Dust With Confectioner's Sugar For a Sweeter Dish!

    Avatar Of Amelia Rodriguez

    Amelia Rodriguez

    Health-conscious chef specializing in nutritious and flavorful dishes that nourish the body.

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