0 0
Caribbean Seasoning

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 teaspoons cayenne pepper
2 teaspoons salt
1 teaspoon white pepper
1 teaspoon black pepper
1 teaspoon dried basil
1/2 teaspoon dried thyme
2 teaspoons paprika

Nutritional information

40.9
Calories
12 g
Calories From Fat
1.4 g
Total Fat
0.3 g
Saturated Fat
0 mg
Cholesterol
4656.7 mg
Sodium
8.4g
Carbs
4.3 g
Dietary Fiber
0.9 g
Sugars
1.8 g
Protein
27 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Caribbean Seasoning

Features:
    Cuisine:

    From The Sugarmill Caribbean Cookbook

    • 30 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Caribbean Seasoning,From The Sugarmill Caribbean Cookbook,This has a great flavor, but it is SPICY (well for us anyway!) I may make a second batch minus the cayenne pepper and mix the two so it is not so spicy. Put on some b/s chicken thighs that I grilled for a quick lunch. Made for I Recommend Tag.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Mix Together All Ingredients.

    2
    Done

    Store in a Tightly Covered Container in a Dark, Cool Place.

    Avatar Of Dahlia Simmons

    Dahlia Simmons

    Global gastronaut exploring the diverse cuisines and flavors of the world.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Green Chili Snacks
    previous
    Green Chili Snacks
    Mexican Layered Appetizer
    next
    Mexican Layered Appetizer
    Green Chili Snacks
    previous
    Green Chili Snacks
    Mexican Layered Appetizer
    next
    Mexican Layered Appetizer

    Add Your Comment

    18 + 2 =