Ingredients
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2
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2
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1
-
1
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1
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1/2
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2
-
-
-
-
-
-
-
-
Directions
Caribbean Seasoning,From The Sugarmill Caribbean Cookbook,This has a great flavor, but it is SPICY (well for us anyway!) I may make a second batch minus the cayenne pepper and mix the two so it is not so spicy. Put on some b/s chicken thighs that I grilled for a quick lunch. Made for I Recommend Tag.
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Steps
1
Done
|
Mix Together All Ingredients. |
2
Done
|
Store in a Tightly Covered Container in a Dark, Cool Place. |