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Caribbean Shrimp Salad

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Ingredients

Adjust Servings:
1/2 cup uncle ben's original converted brand rice
2 ounces cooked shrimp, fresh or 2 ounces shrimp, canned
3 tablespoons pineapple tidbits, drained
1/2 green bell pepper
2 stalks celery
3 salt and pepper

Nutritional information

229.3
Calories
8 g
Calories From Fat
0.9 g
Total Fat
0.2 g
Saturated Fat
59.8 mg
Cholesterol
301.9 mg
Sodium
43.7g
Carbs
2 g
Dietary Fiber
3 g
Sugars
10.3 g
Protein
163 g
Serving Size

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Caribbean Shrimp Salad

Features:
    Cuisine:

    Yuck!

    • 40 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Caribbean Shrimp Salad,From Uncle Ben’s Rice,Yuck!


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    Steps

    1
    Done

    Cook Rice According to Package Instructions.

    2
    Done

    Chop Pepper and Celery.

    3
    Done

    . Mix Pepper and Celery With Rice and Pineapple.

    4
    Done

    Check Seasoning, Salt and Pepper to Taste.

    5
    Done

    Garnish With Shrimps.

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    Emery Turner

    Cupcake queen baking up mini delights that are as pretty as they are delicious.

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