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Caribbean-Style Bread Pudding Delight

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Ingredients

Adjust Servings:
5 cups french bread cubes about 6 ozs
1/3 cup golden raisin
1 cup banana mashed about 2 large (very ripe)
1/4 cup honey
2 tablespoons honey
1 1/4 cups skim milk
1 cup egg substitute
1/4 teaspoon nutmeg ground
1 teaspoon vanilla extract

Nutritional information

458.2
Calories
44 g
Calories From Fat
4.9 g
Total Fat
1.1 g
Saturated Fat
1 mg
Cholesterol
838.3 mg
Sodium
87.2 g
Carbs
4.5 g
Dietary Fiber
17.3 g
Sugars
16.2 g
Protein
524g
Serving Size

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Caribbean-Style Bread Pudding Delight

Features:
    Cuisine:

    Lovely!!

    • 20 min
    • Serves 9
    • Easy

    Ingredients

    Directions

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    West Indian Bread Pudding,,Lovely!!


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    Steps

    1
    Done

    Combine the Bread Cubes and Raisins.

    2
    Done

    in a Separate Bowl, Combine the Remaining Ingredients, and Pour Over the Bread Cubes.

    3
    Done

    Stir Gently to Mix, and Let the Mixture Sit For 10 Minutes.

    4
    Done

    Coat a 1 1/2 Quart Casserole Dish With Nonstick Cooking Spray.

    5
    Done

    Spread the Bread Mixture Evenly in the Dish, and Bake at 350 Degrees For 50 to 60 Minutes, or Until a Sharp Knife Inserted in the Center Comes Out Clean.

    6
    Done

    Let Stand For 10 Minutes.

    7
    Done

    Serve Warm, and Refrigerate Any Leftovers.

    Avatar Of Quinten Conley

    Quinten Conley

    Vegan chef dedicated to creating flavorful and satisfying plant-based dishes.

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