Ingredients
-
2
-
1
-
1
-
1
-
1 1/2
-
1
-
1/2
-
2
-
3
-
1/2
-
1/2
-
1
-
1
-
2
-
2 1/2
Directions
Steps
1
Done
|
Preheat an Oven to 325f (165c). Grease and Flour 2 (9-X5-Inch) Loaf Pans. |
2
Done
|
Whisk the All-Purpose Flour, Whole Wheat Flour, Salt, Baking Soda, Baking Powder, Cinnamon, and Nutmeg Together in a Bowl. Beat the Bananas, Eggs, Vegetable Oil, Applesauce, Brown Sugar, White Sugar, and Vanilla Together in a Separate Large Bowl. Stir the Flour Mixture Into the Wet Mixture. Fold the Zucchini, Walnuts, and Coconut Into the Batter Until Evenly Combined. Pour Into the Prepared Pans. |
3
Done
|
Bake in the Preheated Oven Until a Toothpick Inserted Into the Center Comes Out Clean, 40 to 50 Minutes. Cool in the Pans For 25 Minutes Before Removing to Cool Completely on a Wire Rack. |