Ingredients
-
3
-
3
-
1/2
-
3
-
1
-
3
-
4
-
3
-
-
-
-
-
-
-
Directions
Carole’s Ham and Cheese Fondue Casserole, Mayhall family favorite , Mayhall family favorite
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Steps
|
1
Done
|
Mix Bread, Ham and Cheese in a Large Mixing Bowl With Lid, or Big Ziplock. |
|
2
Done
|
Mix Flour and Mustard. Sprinkle in the Ham Mixture and Toss. |
|
3
Done
|
Pour Into a Greased 9x13 Dish. |
|
4
Done
|
Pour Butter on the Mixture and Toss. |
|
5
Done
|
Beat Eggs With Milk and Seasonings. |
|
6
Done
|
Pour Over Dry Ingredients. |
|
7
Done
|
Cover and Chill at Least 4 Hours (overnight Is Better). |
|
8
Done
|
Bake Uncovered at 350 For 1 Hour Until Puffed and Golden. Serve at Once. |
