Ingredients
-
1/4
-
1/2
-
3/4
-
1
-
1
-
1
-
1
-
1/2
-
1/2
-
1/2
-
16
-
-
-
-
Directions
Carribean Bean & Corn Salsa, This dish is amazingly addictive for something so healthy! I make it as an appetizer for potluck, parties, cookouts, and other get togethers People always ask me for the recipe , Aka: Cowboy Caviar, this resipie is amazing
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Steps
|
1
Done
|
1) in a Pot Combine Oil, Vinegar, and Sugar. |
|
2
Done
|
2) Bring to Boil to Melt Sugar, Then Cool. |
|
3
Done
|
3) Drain and Rinse the Cans of Beans and Corn in a Large Mixing Bowl. |
|
4
Done
|
4) Mix the Diced Vegetables Together With the Beans and Corn. |
|
5
Done
|
5) Pour Cooled Liquid Over and Refrigerate at Least 2 Hours. |
|
6
Done
|
6) Drain to Serve. Serve With Tortilla Scoops. |
