Ingredients
-
1/2
-
4
-
1/2
-
1/2
-
1/8
-
6
-
1
-
2
-
1
-
-
-
-
-
-
Directions
Cashew Filled Phyllo Cigars, This may look hard to make but is an easy appetizer lightly filled with spices and cashews Serve as an appetizer, accompaniment to a salad or as a replacement for breadsticks
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 400 Degrees. |
|
2
Done
|
Pan Roast Cashews and Coriander Seed Just to Release Aroma, Cool and Crush. |
|
3
Done
|
Place in Bowl With Basil, and Garlic Salt. |
|
4
Done
|
Whisk Oil, Butter and Egg White Together Set Aside. |
|
5
Done
|
Lay One Phyllo Sheet Short Side Toward You. |
|
6
Done
|
Brush Oil Mixture Over Surface and Sprinkle 1 1/2 Teaspoons Over the Sheet. |
|
7
Done
|
Fold Sheet Down Toward You, Brush Oil Mixture and Sprinkle 1 Teaspoon Over Folded Sheet. |
|
8
Done
|
Roll Sheet Into a Cigar Shape. |
|
9
Done
|
Place on a Parchment Lined Cookie Sheet Pan. |
|
10
Done
|
Brush Cigar With Oil and Slice in Half on a Slight Angle. |
|
11
Done
|
Repeat With Remaining Sheets. |
|
12
Done
|
Bake For 8 Minutes Till Golden Brown. |
