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Cashew Wok Chicken

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Ingredients

Adjust Servings:
1/2 cup chicken broth
1 tablespoon cornstarch
3 tablespoons soy sauce
1/2 teaspoon ground ginger
1/2 teaspoon red pepper sauce
2 tablespoons vegetable oil
1 lb boneless skinless chicken breast cut into 1 inch pieces
1 large green bell pepper cut into 1 inch pieces
1 medium red onion cut into 1 inch pieces
1 (8 ounce) can sliced water chestnuts drained

Nutritional information

306.4
Calories
147g
Calories From Fat
16.4g
Total Fat
3 g
Saturated Fat
43.9mg
Cholesterol
635.8mg
Sodium
18.1g
Carbs
2.8g
Dietary Fiber
4.2g
Sugars
23.8g
Protein
241g
Serving Size (g)
6
Serving Size

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Cashew Wok Chicken

Features:
    Cuisine:

    It turned out great only changes I made used fresh mushrooms and added one chayote for additional vegetables and a little bit of sesame oil also soaked and rinsed salted cashews

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Cashew Wok Chicken, Since making this recipe, I never order it out. This is so much better than any chicken cashew I have tried at a restaurant., It turned out great only changes I made used fresh mushrooms and added one chayote for additional vegetables and a little bit of sesame oil also soaked and rinsed salted cashews, Tastes better than restaurant cashew chicken and way less greasy. I will be making this again. Thanks.


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    Steps

    1
    Done

    Mix Broth, Cornstarch, Soy Sauce, Ginger and Pepper Sauce.

    2
    Done

    Heat Wok or Large Skillet.

    3
    Done

    Add 1 Tbsp of the Oil and Coat the Surface.

    4
    Done

    Add Chicken and Stir-Fry Till Done.

    5
    Done

    Remove Chicken; Set Aside and Keep Warm.

    6
    Done

    Add Remaining 1 Tbsp Oil to Wok or Skillet.

    7
    Done

    Add Bell Pepper, Onion, Water Chestnuts and Mushrooms; Stir-Fry 4 to 5 Minutes.

    8
    Done

    Add Cornstarch Mixture to Vegetables.

    9
    Done

    Cook and Stir About 1 Minute or Until Sauce Thickens.

    10
    Done

    Stir in Chicken and Cashew Coating Them With the Sauce.

    Avatar Of Liam Adams

    Liam Adams

    Culinary explorer on a mission to discover and share the flavors of the world.

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