Ingredients
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-
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1/4
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4
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2
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1/3
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Directions
Cast Iron Skillet Fillet Mignon, The perfect fillet!, How long to cook in oven for med. well, How long to cook a fillet steak to get to a medium well
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Steps
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1
Done
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Generously Salt, Pepper Filets, Add Garlic Powder. Refrigerate Until 30 Minutes Before Cooking. Allow Filets to Come to Room Temperature, About 30 Minutes, Before Cooking. This Is an Important Step! |
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2
Done
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Place Enough Evoo in Cast Iron Skillet to Sear 2 Steaks. Heat Oil to High. |
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3
Done
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Place Steaks in Oil and Sear on Both Sides on High For 2 Minutes Each Side. |
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4
Done
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Once Seared, Add 2t Butter, Minced Garlic and Thyme to Pan. |
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5
Done
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Transfer Skillet to Oven Preheated to 450 Degrees. Cook, Without Turning For 3 Minutes, or Until Rare/ Med-Rare 130 140 Degrees. |
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6
Done
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Remove Skillet from Oven, Return to Stove Top on Medium Heat. Add More Butter, Thyme, Garlic and Some Red Wine. Just Enough Time to Baste. |
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7
Done
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Place on Plate and Allow to Rest 5 Minutes. |
